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Established in 2010, URBAN eat create a handcrafted range of sandwiches, salads, prepared fruits, hot eats and indulgent snacks with the aim of creating an oasis in your day!

Our passionate team of development chefs work round the clock to create a host of exciting new products inspired by emerging food trends from across the globe … so watch this space!

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Do you have a question for us? Take a look at our frequently asked questions to see if we’ve covered off your query.

For all media and PR enquiries, please contact Adelie@mercieca.co.uk.


Wide variety of vegetarian sandwiches, including:
  • Egg & Watercress: Free range egg mayonnaise with free range hard boiled egg and watercress on malted wheatgrain bread.
  • Cheddar and slow roasted tomato salad: Cheddar cheese with tomato, red onion, slow roast tomato mayonnaise and salad leaves on softgrain bread.
  • Harissa houmous & falafel: Sweet potato falafel with Harrisa houmous, chickpeas and chargrilled peppers on malted wheatgrain bread.
  • Bombay egg & Mango Chutney: Bombay egg and coriander with mango chutney on Farmer's bread.
  • Feta, Olive & Slow Roast Tomato Pesto: Greek Feta cheese with Kalamata olives, slow roasted tomato mayonnaise, chargrilled peppers and salad leaves on Farmer's bread.