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Established in 2010, URBAN eat create a handcrafted range of sandwiches, salads, prepared fruits, hot eats and indulgent snacks with the aim of creating an oasis in your day!

Our passionate team of development chefs work round the clock to create a host of exciting new products inspired by emerging food trends from across the globe … so watch this space!

WE ARE URBAN EAT!
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Do you have a question for us? Take a look at our frequently asked questions to see if we’ve covered off your query.

For all media and PR enquiries, please contact Adelie@mercieca.co.uk.

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This premium platter offers large variety of vegetarian choices, including:
  • Cheddar ploughman's: Cheddar with pickle, onion, tomato and salad leaves on malted bread.
  • Houmous & Veg: Houmous with harissa chickpeas, crunchy peppers, salad leaves, carrot and coriander on malted bread.
  • Egg & watercress: Free range egg mayonnaise with watercress on malted bread.
  • Two cheese & onion: Cheddar and red leicester cheese with onion mayonnaise on oatmeal bread.
  • Onion bhaji: Onion bhaji with bombay potato, mango chutney, beetroot, carrot and coriander on malted bread.